Description
Ingredients: olive oil, garlic
27,00 lei
Product | Quantity | Energy value | Fats | Saturated fatty acids (from fats) | Carbohydrate | Sugars (from carbohydrates) | Protein | Fiber | Sare | Allergens |
Focaccia with garlic (250g) | 250 g | 550.49 kcal / 2303.26 kJ | 14.34 g | 1.63 g | 106.05 g | 2.87 g | 14.96 g | 0.12 g | GlutenG | |
100 g | 220.20 kcal / 921.30 kJ | 5.74 g | 0.65 g | 42.42 g | 1.15 g | 5.98 g | 0.05 g | |||
small dough 250g (flour 64%, plain water 32%, oil, salt, yeast, sugar), oil, garlic, anti-caking agent: potassium ferrocyanide |